This well-known starter is one of the lightest and most appetizing for summer lunches or dinners although you can savor any time of the year. It is always served cold and is best in individual glass glasses. It is simple to make and well presented is very attractive and delicious. For 4 people Ingredients A … Read more
This light salad combines avocado don different types of lettuce and as varied citrus. Salads, whether as a starter or as a single dish are a very healthy option. Ingredients,as a starter for two diners 1 large avocado, at its optimum ripening point 1 table orange 4 slices natural pineapple or boat 4 leaves of … Read more
Spain is the largest citrus producer in the European Union, with the Valencian Community being the main citrus region nationwide. There are many varieties of oranges, although they are grown around 35 varieties. For its commercial importance and quality stand out the oranges called Navel and oranges known as Valencias. In this article we will … Read more
We present to you a recipe for orange jelly,one of the most grateful and easy to make jellies. Not without first briefly explaining some of its interesting properties, as well as its benefits, which are many as you can read after the recipe: Weight balance, strengthening bones,etc. Gelatin is made up of a large amount … Read more
Orange biscuit is a traditional dish that is inscribed within the Mediterranean area although it has become widespread throughout the peninsula. Influenced on the one hand by the garden and on the other side by the sea we present the orange cake. This recipe is based on typical produce from the garden, such as orange … Read more
We propose one of the Most traditional Valencian sweets we have seen in our house since we were little. The orange rolls of a always. This recipe can be prepared all year round, and surely the little ones will enjoy with us making these delicious sweets. It is an easy and quick recipe to prepare, … Read more