Professional Juicing Machines

Sale of professional orange juicers and catering equipment

Naranjas Amparo is an online store specializing in the sale of oranges and professional juicing machines. We offer you the opportunity to purchase a professional juicer that is easy to use and competitively priced, so there’s no excuse for not providing convenience to your employees. At the same time, you’ll achieve greater efficiency and higher profitability for your business while offering better service to your customers. Trust Naranjas Amparo for your online purchase of a professional juicer. With our extensive experience in this sector, we guarantee you an unmatched service. Contact us to resolve any questions — we’ll advise you with no obligation and provide an instant response.

Professional orange juicers are an essential tool in the hospitality industry, especially for establishments that aim to offer high-quality fresh juice, such as cafés, restaurants, and hotels. These machines are designed to handle large volumes of fruit efficiently, ensuring a fresh final product with minimal effort. Below are some key features and important considerations when choosing a professional orange juicer for hospitality use:

  1. Capacity and Efficiency: Professional juicers are designed for quick and efficient extraction, processing a large number of oranges in a short time — ideal for high-demand environments.
  2. Durability and Materials: Built with robust materials such as stainless steel, these machines ensure long-lasting performance and resistance to daily wear — a crucial factor for continuous operation in hospitality settings.
  3. Ease of Cleaning: In a commercial environment, juicers must be easy to disassemble and clean. Many models include dishwasher-safe components, saving both time and effort.
  4. Automatic or Manual Operation: Depending on your production volume and business needs, you can choose between fully automatic juicers that work at the press of a button, or semi-automatic and manual models requiring user input.
  5. Production Capacity: Some juicers are specifically designed to produce large quantities of juice in short periods — ideal for hotel buffets or breakfast services.
  6. Compact Design and Aesthetics: While functionality is key, design also matters, especially if the juicer is visible to customers. A sleek and compact design can complement your venue’s aesthetic.
  7. Waste Reduction: Many professional juicers are engineered to maximize juice extraction while minimizing fruit waste.
  8. Safety Systems: Features such as safety switches and overheating protection are essential to ensure safe operation in any establishment.

Stainless Steel Juicer (Special Offer valid until 31/12/2025)

Enjoy our juicing machine at the best price on the market (If you find it cheaper elsewhere, we’ll refund the difference). It’s essential to consider your business’s specific needs — such as the amount of juice you plan to serve daily and the features that would streamline your workflow. Taking these factors into account will ensure an investment that enhances both efficiency and service quality in the hospitality sector.

€1300 ---> Price: €1149

Promotion conditions: During the 12-month period, the establishment must purchase our oranges on a weekly basis.

FEATURES

  • Motor: 120 W
  • Output: 20 oranges per minute
  • Orange size: 40–80 mm
  • Weight: 40 kg
  • Voltage: 220 V – 50 Hz
  • VAT not included: 21%
  • Shipping cost: €45

1-YEAR WARRANTY

PRICES

The price of the oranges will depend on the number of kilograms purchased weekly:

  • 45 kg per week – €1.50/kg
  • 60 kg per week – €1.45/kg
  • 75 kg per week – €1.40/kg
  • 100 kg per week – €1.35/kg
  • 130 kg per week – €1.30/kg
  • 150 kg per week – €1.25/kg
  • 180 kg per week – €1.20/kg
  • 200 kg per week – €1.10/kg

SHIPPING AND INVOICING

The shipments will be made in sealed 15 kg cardboard boxes through express courier service once a week (Monday, Tuesday, Wednesday or Thursday) via Seur or Envialia.

The orange prices include shipping costs, but VAT (4%) is not included. Prices apply to mainland Spain. For the Balearic Islands, Canary Islands, Ceuta, Melilla, and Portugal, please contact us for specific rates.

All our oranges are harvested on the same day they are shipped, ensuring that they always arrive as fresh fruit — with no chemical treatments or cold storage. Deliveries are made within 24 hours from the time your order is placed during business hours.

FREQUENTLY ASKED QUESTIONS ABOUT PROFESSIONAL JUICING MACHINES

These frequently asked questions can help you explore the available options and make an informed decision when choosing a professional juicing machine for your hospitality business.

Orange Juicer for Businesses

People spend many hours at their workplace, so including an orange juicing machine to enjoy freshly squeezed juice is always a smart choice. It shows that you care about their well-being and bring health to the workplace with a high-quality product.

Professional orange juicing machines are becoming increasingly common outside the hospitality industry — in supermarkets, offices, and staff areas of all kinds of companies — with the aim of promoting the consumption of healthy beverages and moving away from sugary or carbonated drinks.

If you want to give your company a fresh and distinctive touch, offering freshly squeezed juice adds a modern image and shows that you truly care about your employees’ health.

Professional Orange Juicer: 1-Year Warranty

Professional juicers offer a wide range of benefits worth considering:

  1. Freshly squeezed juice: with this type of machine, you simply press a button to serve the exact amount you want. The juice flows like from a tap — always freshly squeezed, full of flavor and aroma.
  2. Automation and speed: these industrial juicers do all the work for you — just fill them with oranges, and they automatically cut and press each one, ensuring not a single drop of juice is wasted.
  3. Ease of use: as mentioned, you only need to load the oranges and press a button — no need to cut or manually press as with a domestic juicer. This also means the workspace stays clean while you make your juice.
  4. Maximum juice extraction: unlike home juicers, whether electric or manual, which often leave juice behind, professional juicers are designed to extract every last drop thanks to their precise compression system.
  5. Vitamin C retention: despite the popular saying “drink it quickly or you’ll lose the vitamins,” that’s a myth — enjoy your orange juice at your own pace. The vitamin C it contains is very stable and stays perfectly preserved for up to 12 hours after squeezing.
What is the average capacity of a professional juicer?

The capacity varies depending on the model, but professional juicers can process between 15 and 40 oranges per minute, making them ideal for high-demand environments.

Are these juicers suitable for other types of citrus fruits?

Yes, most professional orange juicers can also process other citrus fruits such as lemons, limes, and grapefruits, although it’s important to check the manufacturer’s specifications.

Are they easy to clean?

Many modern juicers are designed for easy cleaning, featuring removable parts that are dishwasher-safe. This is essential in hospitality environments to maintain hygiene and save time.

What kind of maintenance do these machines require?

They require regular cleaning and periodic inspections to ensure that moving parts, such as motors and blades, operate smoothly. It is recommended to consult the manufacturer’s manual for specific maintenance instructions.

How much space do they take up?

Sizes vary, but they are generally compact to maximize workspace efficiency in commercial kitchens. It’s important to measure the available space before purchasing.

Are they safe for frequent use?

Yes, most professional juicers come equipped with safety features such as automatic shut-off switches and overheating protection, ensuring safe and continuous operation.

What is the difference between automatic and manual juicers?

Automatic juicers operate at the push of a button and are better suited for high-volume use, while manual juicers require physical effort and are more appropriate for smaller quantities.

Do they affect the taste of the juice?

Professional juicers are designed to extract juice efficiently without altering its flavor, ensuring a fresh and natural product.

What is the approximate cost of a professional juicer?

Prices can vary significantly depending on the brand, model, and features, but they generally range from several hundred to several thousand euros.

Where can replacement parts or repairs be obtained?

It is recommended to purchase juicers from reputable brands that offer after-sales service, spare parts, and authorized service centers for repairs.