Mandarin Clementine Table
Clementine variety. This variety has solid consistency, hard skin and reddish color. Its pulp is particularly aromatic and has a well-balanced sugar / acid ratio that makes it especially unique. It contains a lot of juice and the larger ones can contain some nugget/seed inside.
Clementine variety. This variety has solid consistency, hard skin and reddish color. Its pulp is particularly aromatic and has a well-balanced sugar / acid ratio that makes it especially unique. It contains a lot of juice and the larger ones can contain some nugget/seed inside.
- Serving Size about:
- 1 mandarins
1 mandarins
1 mandarins - Energy
- 155 kj
155 kj
155 kj - Energy - kcal
- 37
37
37 - Protein
- 0,57g
0,57g
0,57g - Carbohydrate
- 9,34g
9,34g
9,34g - Dietary Fiber
- 1,3g
1,3g
1,3g - Sugars
- 7,41g
7,41g
7,41g - Fat
- 0,22g
0,22g
0,22g - Saturated Fat
- 0,027g
0,027g
0,027g - Polyunsaturated Fat
- 0,046g
0,046g
0,046g - Monounsaturated Fat
- 0,042g
0,042g
0,042g - Cholesterol
- 0mg
0mg
0mg - Sodium
- 1mg
1mg
1mg - Potassium
- 116mg
116mg
116mg
man-mesa-6
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